He helmed the kitchens at Langdon Hall, Fogo Island Inn, and Elora Mill, and now Chef Jonathan Gushue has partnered with Jennifer Bélanger, previously the General Manager at Stratford’s Bruce Hotel and Mark McEwan’s One Restaurant, to bring culinary magic to Grey County.

A cozy and casual space offering seasonally-inspired cuisine. Dine at the limited-spaced kitchen counter and watch the team create the magic. The dining room boasts a beautifully, historic brick wall with soft natural light. A thoughtfully-curated wine list can be enjoyed in the lounge space in the back.

Parking can be found behind the restaurant, off of Grey Road 4 behind the Home Hardware.

Imagine your next drive to the country rewarded with spectacular French cuisine, exceptional wines, house-made charcuterie and the freshest produce, beef and more. Two years after the idea took hold, Heart's, a new restaurant from the team behind Toronto's Union and Côte de Boeuf, will soon make that dream a reality.

The restaurant, housed in a 19th-century farmhouse and tavern, sits on a one-and-a-half-acre parcel of land. After more than two years of renovations and restorations, the sizeable restaurant features two indoor spaces and two patios

Thursday-Saturday 12-8:30pm

Sunday 12-6:30

Monday 4-8pm

The restaurant serves modern farm-focused Canadian comfort food. Think croquettes, fried chicken sandwiches, roast beef sandwiches, chili and French onion soup, plus coffee or local craft beer to wash it all down.

A Toronto chef is opening his own restaurant in a 130-year-old fire hall in Grey County after fleeing the city where he worked in restaurants for over a decade. He was once part of the management team at Food Dudes, and has also worked at Estia, County General and Antler. Bannon was born just a block away from the fire hall and grew up 15 minutes south, on a farm near Dundalk. His family has been farming in Grey County since the 1890s, and he spent his summers on family farms and has been working in kitchens since the age of 10.

Bruce is far from your average wine bar, and the Kitchen at Bruce is far from your average kitchen. The Bodega & Bottle Shop features grab & go lunch items, fresh bread, pastries, prepared foods and a curated wine selection, as well as house-made cocktails & bar ingredients. In the evening, our take-out menu continues to offer Bruce’s signature wood-fired pizzas, seasonal, locally inspired entrees and sustainably sourced seafood.

Tuesday through Saturday

11:00 to 8:00

Closed Sunday/Monday

Here at the Thornbury Bakery, quality means everything to us. Food, coffee, atmosphere, customer service - we strive to provide an experience for you that will exceed your expectations. We are located in the heart of the beautiful town of Thornbury and we believe that all of our customers near and far deserve nothing but the best.

Open 7 Days a Week 8am-4pm

519-599-3311

Awaken your culinary senses with a visit to The Cheese Gallery in Thornbury. The array of cheeses offered is true to their origins, history and tradition. The Gruyere is from Switzerland, the Parmesan from Italy, the Gouda from Holland and so on.

Peppered throughout The Cheese Gallery, local artisans have their work displayed for sale in many forms. The Cheese Gallery is a culmination of great things brought together in one place. Now available Organic fresh fruits & vegetables Thursday from 10am to 3pm.

Down Home is a heartfelt farm to table restaurant found in the rolling countryside of Grey County. We strive to tell the stories of our local farmers and producers through collaborative tasting menus and curious dining.

We invite you to join us as we enjoy an evening together over a 10 course tasting style menu that follows the rhythm of the seasons with a focus on foraging, gardening, sustainability and small scale businesses within Grey County. Additionally we strive to change the negative narrative behind Ontario wines with a complete focus on Canadian beverages and an ever changing Ontario wine pairing.

Regionally inspired Chinese cuisine in Collingwood. Mockingbird offers a set menu of eight shared plates with a per-person cost. The restaurant has only 12 seats, so dinner is offered in two two-hour seatings with all guests in each seating served at the same time.

The Orchid features all-day breakfast and home made lunches, eat-in or take-out, with bottomless coffee. The lunch menu is available anytime. Try one of the famous burgers or classic sandwiches, fresh, home made food.

519-599-5944

Tuesday to Sunday 8am - 3pm

info@orchidrestaurant.ca

At Press Market, we believe that life should be filled with good food and good people and there's something to be said when those two worlds collide.

We bring the best of both of these worlds with our warm welcome and high-quality organic ingredients. We offer vegan and vegetarian options as well as dairy and gluten-free desserts.

Eating healthy doesn't have to be hard. Let us help you make healthy food choices by visiting us today.

Good food and good people is our specialty.

Nestled on beautiful Georgian Bay, Thornbury is a year-round culinary destination. With the sweet aroma of blossoms in the spring; ripening fruit in the summer; brilliant colours in the fall and crisp sheets of white in the winter, this is the ideal location for Fabbrica’s third outpost. From the inviting dining room rooted by a wood-burning pizza oven to a buzzing patio, Fabbrica Thornbury is a rural gourmet retreat.

Call 519-599-7769 or email: allison@fabbrica.ca to make a reservation

Wednesday to Sunday 5-8PM

The Mill Café is set in a historic building on the beaver river, right above the beaver dam.

Chef Andrew Barber & General Manager Sylvia Gardulski take pride in serving their neighbours & community. We welcome everyone back & can’t wait to see you all in person!

For take out & reservations, call (519) 599-7866.

Closed Tuesday’s

Mon/Wed/Thursday 11:30-8:30

Friday/Saturday 11:30-9:30

Located in the heart of Thornbury ON, Bread & Butter Co.'s bright and inviting interior offers a comfortable space to enjoy a variety of menu offerings, including specialty coffee, house-made tea lattes, smoothies, sourdough bread & locally baked goods!

Open 8:30-4pm

Closed Tuesday/Wednesday

This restaurant offers you great dishes of Japanese cuisine. Aki Sushi guarantees you mouthwatering sushi and really nice fish. Prices are found low here. As for the Google rating, this place received 4.8.

Open 12-8

Closed Monday/Tuesday

Good Grief owners Jesse Keast and Alix Haddy are a couple of buds with a vision. Stationed in Thornbury, ON, Good Grief operates as both a café and a wholesale coffee supplier and aims to be more than just another coffee shop.

Open Wednesday - Sunday 8pm - 4pm

Housed in an historic 1862 building, Winifred’s English Pub is a casually refined pub nestled on a beautiful estate property on the Mill Pond and Beaver River in Thornbury.

Enjoy your favorite house-made pub fare, handcrafted drinks, friendly staff and live entertainment you’d never expect from a restaurant in Thornbury.

Hours 11:30-9pm

Open Every Day

Affordable pub-style food in a friendly setting at the main intersection in Thornbury. Burgers, fish & chips, salads, tacos and more. The Corner is locally owned and offers lots of space for family and friends to meet. Check for live music on weekends or drop in to watch the game.

Open 11:30AM-8PM and 11:30AM-10PM on Friday & Saturday

Closed Mondays

226-665-8800

This colourfully delicious destination has definitely become a must-stop treat hut in just a few short years. Located just a few doors down from the main stop light in Thornbury, look for the yellow building and the accompanying ping pong, ring toss and bowling games. Try a homemade wheelie pop, a cone or one of their vegan options. You can even hula hoop while you eat

A charming, yet elevated café and bottle shop experience in the heart of downtown Collingwood. Start your day with an award-winning coffee and espresso from Pilot Roasters and our daily selection of baked goods from our local partners.

Later in the day, enjoy a beer from our curated list of Ontario brewers, a pour or cocktail from one of our rare North American whisk(e)ys, food from our appetizing, light and shareable fare menu and explore over 160, natural, organic and biodynamic wines by-the-glass or by the bottle.

A local café with great brew coffee, treats, sandwiches, groceries and more. Portuguese Custard Tarts brought in from Nova Era Bakery in Toronto (Friday and Saturday) and Tosta Mista Sandwiches (Portuguese Grilled Cheese on an Azorean-style Bun made in house).

We offer a few Hoagies, one being Vegetarian, as well as some classic sandwiches on a Brioche Bun.

519-270-1520

The Ravenna Country Market has always been famous for butter tarts and pies. Our chef Paul Baran now prepares gourmet homemade Entrees, Soups and Sandwiches as well. We are also committed to finding unique locally made and grown products, everything from honey to beef to wool hats.

Breakfast, Bakery, Catering, Deli and Dairy Counter, Lunch, Frozen Entrees Local Products, Fresh Coffee, Groceries and much more

Sunday 9am -5pm

Monday- Saturday 7am-6pm

Fresh flavours dominate the experience at Bent Taco. This relaxed eatery specializes in inauthentic Mexican cuisine, served in an eclectic space—complete with an outdoor patio. Choose from a menu packed with tacos, burritos, tortillas and ceviche. Spoil yourself with some of the restaurant's amazing nachos, elevated with guajio, or enjoy a delicious Baja fish tacos, tossed with pickled cabbage and apple. Bent Taco also serves a short-but-appealing list of vegan/vegetarian-friendly fare. The restaurant's intimate space and friendly ambiance provide a nice tonic for a fun romantic date or casual dining with friends. Ice cream sandwiches provide the perfect cap to any meal. Bent Taco is open most days, except Monday and Sunday.